By Bello Hamza, Abuja
African Seasoning Company producer of Ajino Moto, organised Cooking competition and introduce new deli Dawa soup spice to women at the ‘MATA conference 2021’ tag “‘The Woman and her Girls'” held in Kano on Sunday at Meenat event centre.
The Corporate communication and public relation manager of the company Ikediashi Frasisca explained that the newly inyroduce ‘deli Dawa’ is made from locust bean and has same test and aroma of the Local Daddawa with added flavours.
Fransisca said the ‘deli Dawa’ is produced under strict hygienic environment with qualitative packaging and can also be taken to all over the world without any problem.
In his address, the Assistant General Manager Of west African Seasoning Company in Nigeria, Malam Isa Hassan Shallangwa, said the purpose of organising the cooking competition is to use the opportunity to showcase the products, especially the Deli Dawa for Kano People, also explain to how they can use it to achieve perfect cooking.
He said deli Dawa made from the same ingredients of local Daddawa in a modern way, and is without the smell as local, they can get what ever teats they may like, in local Daddawa in deli Dawa.
He said the cooking competition organised in Kano to brings well talent and professional cookers, who are using Ajino Moto and deli Dawa in making their traditional and modern cooking with good teats.
In her response the winner of the cooking competition, Miss Easter said she is very happy with the victory. And appreciates the company for making Deli Dawa product which add value to her cooking and advice women to always use the deli Dawa in their cookings.
Among the the five women contested in the cooking competition, Miss Easter become a first winner by cooking Ogono soup and semovita.
Safiya won the second position by cooking Taushe Soup and Masa. All the five competitors get special gift from West African Seasoning Company.
